033-125 |
Alcoholic extracts |
醇提物 |
A |
033-126 |
Cachaca |
卡恰卡 |
A |
033-127 |
Sparkling wines |
起泡酒 |
A |
033-128 |
Cream liqueurs |
奶油利口酒 |
A |
033-129 |
Alcoholic cocktail mixes |
酒精鸡尾酒混合物 |
A |
033-130 |
Alcoholic beverages except beers |
除啤酒外的酒精饮料 |
A |
033-131 |
Wines and sparkling wines |
葡萄酒和起泡酒 |
A |
033-132 |
Wines and liqueurs |
葡萄酒和利口酒 |
A |
033-133 |
Port |
端口 |
A |
033-135 |
Spirits and liqueurs |
白酒和利口酒 |
A |
033-136 |
Spirits [beverages] |
烈酒[饮料] |
A |
033-137 |
Wines and fortified wines |
葡萄酒和强化葡萄酒 |
A |
033-139 |
Rum infused with vitamins |
掺入维生素的朗姆酒 |
A |
033-140 |
Honey wine |
蜂蜜酒 |
A |
033-141 |
Sugar cane juice rum |
甘蔗汁朗姆酒 |
A |
033-142 |
Anise [liqueur] |
茴芹[利口酒] |
A |
033-144 |
Alcoholic fruit cocktail drinks |
酒类水果鸡尾酒 |
A |
033-145 |
Alcoholic energy drinks |
酒精能量饮料 |
A |
033-146 |
Bourbon |
波旁威士忌 |
A |
033-147 |
Scotch |
刻痕 |
A |
033-148 |
Perry |
佩里 |
A |
033-149 |
Mescal |
梅斯卡尔 |
A |
033-151 |
Fortified wines |
强化葡萄酒 |
A |
033-152 |
Alcoholic beverages containing fruit |
含酒精的饮料 |
A |
033-153 |
Alcoholic punches |
酒精拳击 |
A |
033-154 |
Pommeau |
庞莫 |
A |
033-155 |
Still wines |
蒸馏酒 |
A |
033-156 |
Alcoholic beverages, namely, flavor-infused whiskey |
酒精饮料,即香熏威士忌 |
A |
033-157 |
Wine-based drinks |
葡萄酒饮料 |
A |
033-158 |
Alcoholic beverages, namely, digestifs |
酒精饮料,即消化物 |
A |
033-159 |
Shochu (spirits) |
烧酒(烈酒) |
A |
033-160 |
Liquor in whipped cream form |
搅打奶油型白酒 |
A |
033-161 |
Alcoholic carbonated beverages, except beer |
含酒精的碳酸饮料,除了啤酒 |
A |
033-162 |
Malt whisky |
麦芽威士忌 |
A |
033-163 |
Blended whisky |
混合威士忌 |
A |
033-165 |
Alcopops |
石棉 |
A |
033-167 |
Alcoholic mixed beverages except beers |
啤酒除外的混合饮料 |
A |
033-168 |
Blended spirits |
混合酒精 |
A |
033-170 |
Wine-based beverage, namely, piquette |
酒基饮料,即皮奎特 |
A |
033-171 |
Irish whiskey |
爱尔兰威士忌 |
A |
033-173 |
Rose wine |
玫瑰酒 |
A |
033-174 |
Alcoholic cordials |
酒精饮料 |
A |
033-175 |
Flavored tonic liquors |
调味滋补酒 |
A |
033-176 |
Korean traditional rice wine (makgeoli) |
韩国传统米酒 |
M |
033-177 |
Alcoholic cocktails in the form of frozen pops |
冰冻POP的酒精鸡尾酒 |
A |
033-178 |
Liquor in ice cream form |
冰激凌酒 |
A |
033-180 |
Peppermint liqueurs |
薄荷利口酒 |
A |
033-181 |
Rice alcohol |
Rice醇 |
A |
033-182 |
Wines derived from grapes grown in {specify geographic location}, labeled and advertised in compliance with {specify the particular country, state, or other governing bodies} laws for {specify the subject matter of the laws} |
葡萄酒来源于指定地理位置的葡萄,按照“{指定特定的国家、州或其他管理机构”}标示和公告。 |
M |
033-183 |
Tonic liquor flavored with Japanese plum extracts (umeshu) |
日本梅提取物调味酒 |
A |
033-184 |
Alcoholic cocktails in the form of chilled gelatins |
冷冻明胶形式的酒精鸡尾酒 |
A |
033-185 |
Prepared cocktails consisting primarily of distilled spirits and also including beer |
主要由蒸馏酒和啤酒组成的调制鸡尾酒 |
X |
033-186 |
Nira [sugarcane-based alcoholic beverages] |
NIRA[甘蔗基酒精饮料] |
A |
033-187 |
Cava |
腔静脉 |
A |
033-188 |
Limoncello (lemon liqueur) |
柠檬利口酒(柠檬利口酒) |
A |
033-189 |
Korean distilled spirits (Soju) |
韩国蒸馏酒 |
M |
033-195 |
Alcoholic cocktails in the form of non-chilled gelatins |
非冷冻明胶形式的酒精鸡尾酒 |
A |
033-196 |
Black raspberry wine (Bokbunjaju) |
黑树莓果酒 |
A |
033-197 |
Dessert wines |
甜酒 |
X |
033-198 |
Baijiu [Chinese distilled alcoholic beverage] |
白酒[中国蒸馏酒] |
A |
033-199 |
Acanthopanax wine (Ogapiju) |
刺五加酒 |
A |
033-201 |
White wines |
白葡萄酒 |
A |
033-202 |
Whiskey spirits |
威士忌酒 |
A |
033-204 |
Yellow rice wine |
黄酒 |
A |
033-205 |
Hard lemonade |
硬柠檬水 |
A |
033-206 |
Eaux-de-vie |
王牌 |
A |
033-207 |
Fruit extracts, alcoholic |
|
X |
033-208 |
Piquette |
|
A |
033-209 |
Alcoholic beverages, except beer |
|
X |
033-210 |
Pre-mixed alcoholic beverages, other than beer-based |
|
A |
033-211 |
Liqueurs containing {indicate specific ingredient(s), e.g., cactus juice, coffee flavoring, etc.} |
含有特定成分的利口酒,如仙人掌汁、咖啡调味料等。 |
X |
033-212 |
Flavored liquors |
加香白酒 |
A |
033-213 |
Alcoholic ice |
酒精冰 |
A |
033-214 |
Aguardiente [sugarcane spirits] |
阿瓜迪翁[甘蔗烈酒] |
A |
033-215 |
Wines made from grapes from {insert geographic name or region} in accordance with specific standards |
由葡萄酿造的葡萄酒。 |
A |
033-216 |
Distilled spirits produced in {insert geographic name or region} in accordance with specific standards |
根据特定标准在{插入地名或地区}中生产的蒸馏酒 |
A |
033-217 |
Distilled spirits made from grains from {insert geographic name or region} in accordance with adopted standards |
根据所采用的标准从{插入地名或地区}的谷物制成的蒸馏酒 |
A |
033-218 |
Brandy from {insert geographic name or region} made in accordance with adopted standards |
Brandy从“插入地名”或“区域}按所采用的标准制作 |
A |
033-219 |
Wines produced in the {insert geographic name or region} in accordance with adopted standards |
根据所采用的标准在{插入地名或地区}中生产的葡萄酒 |
A |
033-220 |
Dry cider |
干苹果酒 |
A |
033-221 |
Extracts of spiritous liquors |
白酒的提取液 |
A |
033-222 |
Japanese liquor containing mamushi-snake extracts |
含有麻木蛇提取物的日本酒 |
A |
033-223 |
Japanese liquor flavored with Japanese plum extracts |
日本梅汁调味酒 |
A |
033-224 |
Japanese liquor flavored with pine needle extracts |
松针调味日本酒 |
A |
033-225 |
Liqueurs containing cream |
含奶油的利口酒 |
A |
033-226 |
Mulled wine |
热红酒 |
A |
033-227 |
Rum-based beverages |
朗姆酒饮料 |
A |
033-228 |
Rum punch |
朗姆酒冲头 |
A |
033-229 |
Sparkling red wines |
闪闪发光的红葡萄酒 |
A |
033-230 |
Sparkling white wines |
闪闪发光的白葡萄酒 |
A |